Recipes Archive

This patriotic vegan potato salad from World Vegan Feast by Bryanna Clark Grogan can be red, white, and blue for the American Fourth of July, or red and white (the colors of the maple leaf flag) for July 1st, Canada Day. It makes a colorful, fresh, and tangy counterpart to your

These tasty Spice-Rubbed Vegetable Skewers with Cashew Sauce from Nut Butter Universe by Robin Robertson are a crowd pleaser whether plated individually or heaped on a platter and served on a buffet. They’re sure to be a hit at your summertime barbecues and cookouts. Soak the bamboo skewers in cold

This delicious Spinach and Artichoke Pizza from  Everyday Vegan Eats by Zsu Dever is almost like having spinach-artichoke dip on spread over a pizza crust. With the added optional vegan cheese, it is ooey and gooey. The thinly sliced garlic cooks down to a mild and sweet flavor and the artichokes

June 28th is Vegan Pizza Day. While we’re not really sure how this “holiday” started, it’s one day we love to celebrate!  Pizza isn’t just for dinner! This Summer Fruit Pizza from Practically Raw Desserts by Amber Shea Crawley is the perfect warm weather dessert, as it makes use of all manner of

This Balinese-Inspired Spicy Green Bean Salad from World Vegan Feast by Bryanna Clark Grogan is a very simplified, North-American version of the Balinese salad “lawar.”  Lawar is fairly complicated to make, and Bryanna didn’t have access to some of the spices need to recreate it at home, but her version is absolutely

Tomorrow marks the first day of summer, and with warm weather comes barbecues and summertime picnics. Macaroni Salad is a dish that quintessentially summer and can often be found at outdoor potlucks and cookouts. This vegan version of Creamy Macaroni Salad from Everyday Vegan Eats by Zsu Dever is sure to

Today is National Sushi Day, and we’re celebrating with this vegan Deconstructed Sushi Bowl from Practically Raw by Amber Shea Crawley. This dish contains all the flavor and nutrition of sushi, but requires only half the effort! Instead of rolling the ingredients into a traditional makizushi, you just

June 12 is National Peanut Butter Cookie Day! The original patent for peanut butter was given to Dr. John Harvey Kellogg who initially developed peanut butter as a protein alternative for his patients, but it is believed that peanut butter was invented by the Aztecs in the 14th

June 11th is National German Chocolate Cake Day! For those unfamiliar with this delicious cake, it’s a chocolate layer cake that’s topped and filled with a rich coconut  and pecan frosting. Despite the name, German chocolate actually has nothing to do with Germany. It’s actually named after Sam German,

June is National Papaya Month, and today also happens to be National Herbs and Spices Day. We can’t think of a better way to celebrate both occasions than with Green Papaya Salad from Vegan Fire and Spice by Robin Robertson. Papaya’s are also known as pawpaw, papaw, and tree melons, and they’re thought