Many thanks to all who have said so many great things about our latest title, Practically Raw: Flexible Raw Recipes Anyone Can Make. This truly innovative book with its cooked options is proving to be a much needed resource for people looking to experiment with raw foods as well as those who already eat a raw foods diet. Amber’s delicious recipes, easy writing style, and clear directions make it east to go raw — a little or a lot.
Great news! The Book Depository now carries Practically Raw. Now all you international buyers can get Practically Raw anywhere in the world — and with free shipping. Can’t beat that!
In other good news, Practically Raw is also now available on Kindle and soon-to-be on other electronic formats as well. And of course, it’s still available in paperback with all its lovely full color photos. So wherever you are and whether you like to read on paper or digitally, you can now enjoy Practically Raw anywhere and everywhere.
Here are a few more of the stunning photos of the equally stunning recipes from Practically Raw:
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| Fiesta Taco Rollups with Nacho Cheese Sauce, Taco Filling, Corn Tortilla Chips, salsa and guacamole |
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Kale-Tahini Salad
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| Spanish Garden Paella |