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Vegan Bowls by Zsu DeverVegan Bowls

Perfect Flavor Harmony in Cozy One-Bowl Meals

Barnes & Noble

Happiness is a warm bowl!

Now you can enjoy the fun and convenience of bowl meals in your own kitchen. Simple to prepare and using familiar ingredients, these savory bowls are delicious, versatile, and many can be made in 30 minutes or less. Best of all, every recipe is a complete meal including protein, starch, and vegetables, all contained in a single cozy bowl. Fun to make and serve, the more than 100 quick-and-easy bowls feature:

• Lentil Picadillo Bowl
• Mushroom Carbonara Bowl
• Paella Bowl
• Tex-Mex Risotto Bowl
• Puttanesca Bowl wih Sauteed Kale
• Sambal-Glazed Tempeh Bowl

Other recipes include inspired soup and salad bowls, such as the Tapenade Panzanella Bowl and Pho Bowl with Seitan, enticing breakfast bowls, and international specialties such as Chickpea Brasoi and Jerk Tofu over Coconut Rice. The book also features a handy chart on how to build your own bowls using the flavor compatibility principles used throughout the book.


zsu_dever_smallThe author of Vegan Bowls and Everyday Vegan Eats, Zsu Dever, hails from a long line of culinary professionals and restaurateurs, and has been involved in the restaurant business most of her life. She is passionate about helping new vegans succeed. A longtime vegan, Zsu resides in San Diego, CA. She can be found online at:




Vegan Heritage Press, LLC
Paperback, 208 pages, $21.95
ISBN: 978-1-941252-14-4