Mango Salsa from Vegan Tacos by Jason Wyrick is a lively addition to Baja-style tacos and lighter flavored tacos. Its sweetness contrasts nicely with searing chile heat and it lends a nice peppy feel to tacos dorados and even on top of guacamole. It’s also a crowd pleaser when served with chips as a snack at parties.
Mango Salsa
Makes 1 1/4 Cups
Heat Level: 4
Ingredients:
- 1/4 cup finely diced red onion
- 1 cup diced fresh mango
- 1 serrano chile, minced
- 3 tablespoons minced cilantro
- Juice of 2 limes
- Pinch of salt
Preparation:
Rinse the onion, then transfer it to a bowl. Add the mango, chili, cilantro, lime juice, and a pinch of salt and stir it all together. Let this rest for about 10 minutes before serving.
From Vegan Tacos by Jason Wyrick. ©2014 Jason Wyrick. Used by permission from Vegan Heritage Press.